Homemade Cajun Seasoning
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We in Louisiana love seasoned foods. I use this in gravy, over meats and with salads. It makes an excellent gift for teachers. Many have asked for the recipe.
SERVINGS: 168
CATEGORY: Condiment
METHOD:
TIME: Prep/Total Time: 5 min.
Ingredients:
- 1 carton (26 ounces) salt
- 2 containers (1 ounce each) cayenne pepper
- 1/3 cup pepper
- 1/3 cup chili powder
- 3 tablespoons garlic powder
Directions:
In a bowl, combine all ingredients. Store in an airtight container. Use to season pork, chicken seafood, steaks or vegetables. Yield: about 3-1/2 cups.