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I experimented with our family soup recipe until I came up wit this version. The mashed potato flakes provide a flavorful thickening agent, and the bacon adds color and lots of flavor.
This recipe is:
Quick
Nutritional Facts 1-1/3 cups equals 287 calories, 9 g fat (4 g saturated fat), 20 mg cholesterol, 889 mg sodium, 43 g carbohydrate, 3 g fiber, 10 g protein.
Originally published as Home-Style Potato Soup in Reminisce Extra March 2011, p53
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