Home Run Hoagies Recipe

Home Run Hoagies Recipe Home Run Hoagies Recipe photo by Taste of Home Rating 0

Kids can pitch in with assembling these colorful sandwiches stacked with chicken, cheese, lettuce and tomatoes. To score with big appetites, try adding extra slices of meat or offer a few varieties of sliced cheese.

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Home Run Hoagies Recipe
  • Prep/Total Time: 20 min.
  • Yield: 12 Servings
20 20

Ingredients

  • 3/4 cup mayonnaise
  • 1/2 cup Olive Garden Signature Italian Dressing
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    The salad dressing you love at Olive Garden is now available to use at home on salads, sandwiches, veggies and more!

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  • 12 hoagie buns, split
  • 24 slices thinly sliced deli chicken (about 2-1/2 pounds)
  • 12 slices cheddar cheese, halved
  • 12 lettuce leaves
  • 8 medium tomatoes, sliced

Directions

  • In a small bowl, combine mayonnaise and salad dressing. Spread on cut side of buns. On bun bottoms, layer chicken, cheese, lettuce and tomatoes. Replace bun tops. Yield: 12 servings.

Originally published as Home Run Hoagies in Quick Cooking May/June 2001, p13

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Home Run Hoagies Recipe

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