Be the first to write a review
This basic sauce from our home economists delightfully dresses up ordinary vegetables. We also offer a few variations for tasty twists.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 124 calories, 13 g fat (8 g saturated fat), 110 mg cholesterol, 155 mg sodium, trace carbohydrate, trace fiber, 1 g protein.
Originally published as Hollandaise Sauce in
Taste of Home's Holiday & Celebrations Cookbook
Annual 2006, p128
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013