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Holiday Wreath

30 large marshmallows
1/2 cup butter (no substitutes)
1 tablespoon vanilla extract
20 to 22 drops green food coloring
3-1/2 cups cornflakes
Red-hot candies
Red shoestring licorice and one red Dot candy, optional

In a heavy saucepan, combine marshmallows, butter, vanilla and food coloring; cook
and stir over low heat until smooth. Remove from the hat; add cornflakes and mix
well. Drop by spoonfuls onto greased foil, forming a 9-in. wreath. Decorate with
red-hots. If desired, form a bow with licorice and place on wreath; add Dot on
top of bow.

Yield: 10-12 servings.

Printed from tasteofhome.com Sep 7, 2008

Copyright Reiman Media Group, Inc © 2008