Holiday Wreath Recipe

Holiday Wreath Recipe photo by Taste of Home

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My mom gave me this recipe. I look forward to crafting and sharing the wreath every Christmas. It's crisp and chewy, and a real eye-catcher on the table.

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Holiday Wreath Recipe

Prep/Total Time: 25 min.

Yield: 10-12 Servings

15 10 25

Ingredients

30 large marshmallows
1/2 cup butter, cubed
1 tablespoon vanilla extract
20 to 22 drops green food coloring
3-1/2 cups cornflakes
Red-hot candies
Red shoestring licorice and one red Dot candy, optional

Directions

In a heavy saucepan, combine marshmallows, butter, vanilla and food coloring; cook and stir over low heat until smooth. Remove from the hat; add cornflakes and mix well. Drop by spoonfuls onto greased foil, forming a 9-in. wreath. Decorate with red-hots. If desired, form a bow with licorice and place on wreath; add Dot on top of bow. Yield: 10-12 servings.

Nutritional Facts 1 serving (1 each) equals 156 calories, 8 g fat (5 g saturated fat), 20 mg cholesterol, 145 mg sodium, 22 g carbohydrate, trace fiber, 1 g protein.

Originally published as Holiday Wreath in Country Woman Christmas Annual 1998, p37