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Hearty and full of flavor, this Italian-style soup freezes well if you want to make it ahead or have leftovers to save for another day.—Michelle Goggins, Cedarburg, Wisconsin
Nutritional Facts 1 cup equals 245 calories, 11 g fat (4 g saturated fat), 28 mg cholesterol, 1,221 mg sodium, 26 g carbohydrate, 4 g fiber, 12 g protein.
Originally published as Holiday Tortellini Soup in Taste of Home December/January 2009, p74
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Reviewed on Apr. 13, 2012 by 10sChick
This is the soup that launched me into the world of soup making and I can't believe that I never wrote a review of it!! I've been making it steadily for about 1 year and the family absolutely loves Tortellini Soup night when it comes along about once a month. Excellent flavors and a nice comfort food broth. I can't say enough about this amazing soup. If you buy fresh tortellini like I do -- DO NOT cook it ahead. Throw it in at the end of the cooking process and after just a minute or two, it's all ready to devour. I can't tell you if it's better the next day because it never lasts that long.
Reviewed on Dec. 22, 2011 by lkmomma
This soup is very simple to make but my family agrees it tastes like something from an Italian restaurant. It is very flavorful! I do reduce the spinach by about half though and I have made it with trying either crushed tomatoes or tomato sauce . Very yummy.
Reviewed on Dec. 11, 2011 by 1275
This tortellini soup is much better than topping cooked tortellini with the traditional spaghetti sauce. I used only 4 cups of chicken broth and used crushed tomatoes instead. You can also use butter instead of olive oil. I also used a 14 oz. package of tortellini which I thought was just the right amount. I left out the spinach as well. It may seem like a rather boring soup with no "substance" except the tortellini, but it was perfect. The chicken and tomatoes flavors blend to make a perfect wintertime comfort food. It it is also amazingly easy and quick!
Reviewed on Nov. 07, 2011 by LBurkey
Very unique and delicious
Reviewed on Oct. 26, 2011 by AngelRyan75
I absolutely love this soup! It is easy to make and so delicious especially on a cold snowy day in Wyoming.
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© Reiman Media Group, LLC., 2012