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Holiday Sandwich Wreath

1/4 cup butter, softened
20 slices snack rye bread
20 slices snack pumpernickel bread
HAM SALAD:
1/2 pound deli ham salad
1/4 cup finely chopped celery
1/2 teaspoon Worcestershire sauce
CHICKEN SALAD:
1/2 pound deli chicken salad
1/4 cup diced peeled apple
1 tablespoon sour cream
Christmas bow, optional

Spread butter over one side of each slice of bread. In a bowl, combine

Printed from tasteofhome.com Nov 19, 2008

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Holiday Sandwich Wreath cont.

the ham salad ingredients. In another bowl, combine the chicken
salad, apple and sour cream. Spread ham salad on half of the rye
bread slices; top with remaining rye. Spread chicken salad on half of
the pumpernickel bread slices; top with remaining pumpernickel.
Arrange sandwiches in a circle on a serving plate. Decorate with a
bow if desired.

Yield: 20 sandwiches.