Holiday Almonds
Simple & Delicious
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“These sweet and flavorful nuts are addictive,” writes Trisha Kruse of Eagle, Idaho. “They’re simple to make and I love serving them during holiday parties or giving them as a gift.”
SERVINGS: 6
CATEGORY: Appetizer
METHOD: Baked
TIME: Prep/Total Time: 30 min.
Ingredients:
- 1/2 cup packed brown sugar
- 1 teaspoon apple pie spice or pumpkin pie spice
- 1/2 teaspoon curry powder
- 1/4 teaspoon salt
- 1 tablespoon egg white
- 2 cups blanched almonds
Directions:
In a small bowl, combine brown sugar and seasonings; set aside. In another bowl, whisk egg white until foamy. Add almonds; toss to coat. Add spice mixture; toss to coat.
Spread on a greased foil-lined baking sheet. Bake at 325° for 20-25 minutes or until lightly browned, stirring occasionally. Cool completely. Store in an airtight container. Yield: 2 cups.