Reviewed on Aug. 21, 2012 by allenfive
This was absolutely fantastic!! I don't grow my own herbs so it was a tad bit expensive to buy all the fresh herbs but it was well worth it. I grill inside on my Jenn-Aire and my grill was not large enough to do all at the same time so I did the chops first and kept them warm while I did the squash. Served it with an Italian Pasta Salad I got from the TOH web-site. It was a great late summertime feast!