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Herbed Salad Dressing Recipe

Herbed Salad Dressing Recipe photo by Taste of Home

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I'm avid gardener, and thyme is one of my favorite things to grow. A few years ago, I even published a cookbook featuring herb tips and recipes. In this recipe, aromatic thyme really shines.—

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Herbed Salad Dressing Recipe

Prep: 10 min. + chilling

Yield: 24 Servings

10 10

Ingredients

1 to 1-1/3 cups tarragon vinegar
1 cup canola oil
2/3 cup olive oil
4 teaspoons mayonnaise
3 garlic cloves, minced
1 tablespoon minced fresh thyme or 1 teaspoon dried thyme
2 teaspoons Dijon mustard
1-1/2 teaspoons minced fresh tarragon or 1/2 teaspoon dried tarragon
1 teaspoon brown sugar
1 teaspoon salt
Salad greens and vegetables of choice

Directions

In a jar with tight-fitting lid, combine the first 10 ingredients; shake well. Refrigerate. Serve over salad. Yield: 3 cups.

Originally published as Herbed Salad Dressing in Taste of Home June/July 1994, p41

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