Be the first to write a review
For Christmas gifts, Emily Chaney of Penobscot, Maine fills pint-size plastic zipper bags with her savory blend. "I include the cooking directions on a holly label," she says.
This recipe is:
Nutritional Facts 1 serving (1/4 cup) equals 130 calories, trace fat (trace saturated fat), trace cholesterol, 181 mg sodium, 28 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Herbed Rice Mix in
Taste of Home
December/January 1998, p18
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013