Herbed Rice Recipe

Herbed Rice Recipe photo by Taste of Home

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Ordinary rice is spiced up with zesty poultry seasoning. This pairs well with the Mediterranean Chicken Stew, but would also be a nice stand-alone side dish with any entree.

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Herbed Rice Recipe

Prep/Total Time: 15 min.

Yield: 6 Servings

5 10 15

Ingredients

2 tablespoons butter
3 cups uncooked instant rice
3 cups water
3 teaspoons chicken bouillon granules
1/2 to 1 teaspoon poultry seasoning

Directions

Melt butter in a large saucepan over medium heat until golden brown for about 2 minutes, stirring occasionally.
Stir in the rice, water, bouillon and poultry seasoning. Bring to a boil. Remove from heat; cover and let stand for 5 minutes. Fluff with a fork. Yield: 6 servings.

Nutritional Facts 1 serving (1/2 each) equals 217 calories, 4 g fat (2 g saturated fat), 11 mg cholesterol, 461 mg sodium, 40 g carbohydrate, 1 g fiber, 4 g protein.

Originally published as Herbed Rice in Taste of Home Meals in Minutes Calendar Annual 2003, p1