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"My dad is an excellent cook and this is one of his favorites," says Nancy Fettig of Billings, Montana. The slightly sweet dressing has plenty of onion flavor and a tasty blend of herbs.
This recipe is:
Nutritional Facts 1 serving (2 tablespoons) equals 160 calories, 14 g fat (2 g saturated fat), 0 cholesterol, 148 mg sodium, 10 g carbohydrate, trace fiber, trace protein.
Originally published as Herbed Onion Salad Dressing in
November/December 2002, p44
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