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“They are yummy warm or chilled, and they make a wonderful centerpiece for an antipasto tray!” Nanci Keatley - Salem, Oregon
This recipe is:
Quick
Editor's Note: This recipe was tested in a 1,100-watt microwave.
Nutritional Facts 3/4 cup equals 232 calories, 19 g fat (3 g saturated fat), 4 mg cholesterol, 433 mg sodium, 11 g carbohydrate, 4 g fiber, 5 g protein.
Originally published as Herbed Green Beans in Simple & Delicious November/December 2008, p27
How to Toast NutsToasting nuts before using them in a recipe intensifies their flavor. Spread the nuts on a baking sheet and bake at 350° for 5 to 10 minutes or until lightly toasted. Be sure to watch them carefully so they don't burn.
Toasting nuts before using them in a recipe intensifies their flavor. Spread the nuts on a baking sheet and bake at 350° for 5 to 10 minutes or until lightly toasted. Be sure to watch them carefully so they don't burn.
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