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These hand-held golden packets are packed with the irresistible combination of beef and potatoes.Maribeth Edwards, Follansbee, West Virginia
This recipe is:
Contest Winning
Nutritional Facts 1 serving (1 each) equals 910 calories, 55 g fat (19 g saturated fat), 157 mg cholesterol, 1,368 mg sodium, 69 g carbohydrate, 4 g fiber, 32 g protein.
Originally published as Herbed Cornish Pasties in Country Woman March/April 1996, p29
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Reviewed on Jun. 05, 2011 by patparkave
I made this several times years ago, but through moving a number of times lost the recipe. So happy to find it again. Very tasty and satisfying.
Reviewed on Jan. 09, 2009 by l2bake
I love this recipe! The pasty dough is seasoned just right and the filling ingredients are great. Wonderful flavor!
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