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My family and friends always comment on the wonderful herb flavors in this chicken recipe. The herbs make great seasoning for the vegetables, too! —;Polly Lloyd, Burlington, Wisconsin
Nutritional Facts 1 serving (1 each) equals 566 calories, 25 g fat (7 g saturated fat), 154 mg cholesterol, 841 mg sodium, 30 g carbohydrate, 5 g fiber, 52 g protein.
Originally published as Herbed Chicken in Best of Country Chicken
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Reviewed on Apr. 07, 2010 by gaurav13
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