Herbed Cheese Dip
Taste of Home
"This savory cheese dip is a fresh-tasting and excellent replacement for expensive gourmet dips," remarks Patricia Kile, a field editor from Greentown, Pennsylvania.
SERVINGS: 12
CATEGORY: Low Fat
METHOD:
TIME: Prep/Total Time: 10 min.
Ingredients:
- 1 package (8 ounces) fat-free cream cheese, softened
- 1/4 cup fat-free milk
- 1 tablespoon fat-free sour cream
- 1 tablespoon minced fresh parsley
- 1 teaspoon grated Parmesan cheese
- 1 teaspoon olive oil
- 1 teaspoon lemon juice
- 1 teaspoon reduced-fat margarine, softened
- 3/4 teaspoon garlic powder
- 1/2 teaspoon dried tarragon
- 1/4 teaspoon celery seed
- 1/8 teaspoon dill weed
- Fresh vegetables
Directions:
In a small mixing bowl, combine the first 12 ingredients; beat until blended. Serve with vegetables. Store leftovers in the refrigerator. Yield: 1-1/2 cups.