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Growing up, my children loved Italian food. Now my grandchildren are enjoying these breadsticks as special treats. -Jeanne Collevechio, Ft. Pierce, Florida
This recipe is:
Quick
Nutritional Facts 1 serving (1 each) equals 170 calories, 8 g fat (5 g saturated fat), 56 mg cholesterol, 258 mg sodium, 18 g carbohydrate, 1 g fiber, 6 g protein.
Originally published as Herbed Breadsticks in Reminisce January/February 2002, p49
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