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Herbal Salt Substitute
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1 tablespoon dried basil
1 tablespoon dried thyme
1 tablespoon ground coriander
2 teaspoons onion powder
2 teaspoons dried parsley flakes
2 teaspoons ground cumin
1 teaspoon garlic powder
1 teaspoon ground mustard
1 teaspoon cayenne pepper
1 teaspoon paprika
In a small bowl, combine all ingredients. Store in an airtight
container in a cool dry place for up to 1 year.
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Printed from tasteofhome.com May 16, 2008Copyright Reiman Media Group, Inc © 2008 |