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With its creamy stroganoff-style filling, this flavorful sandwich seems like something special. But at 98¢ a serving, it's an easy and economical choice for a casual weeknight meal. —Jillene Brown, Buckeye, Arizona
Nutritional Facts 1 slice equals 562 calories, 31 g fat (16 g saturated fat), 91 mg cholesterol, 1,093 mg sodium, 44 g carbohydrate, 3 g fiber, 26 g protein.
Originally published as Hearty Sausage Sandwich in Taste of Home April/May 2008, p30
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
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Reviewed on Jan. 31, 2013 by voodoowitch
My husband and I both thought this was awful. The cream cheese and sausage was not a good combination. If you do decide to make it, I would suggest cutting off the top third of the bread so you end up with more of a bowl to hold the filling.
Reviewed on Jan. 11, 2013 by FireKitty
All I have to say is OMGosh... Delicious. I added a little red pepper to mine as well but did follow this recipe to the T... I will be making this again and again.. Thank you soooo much... Yummo!
Reviewed on Nov. 12, 2012 by kittydavis22
This was amazing! I used low fat cream cheese and sliced mozerella just on the bottom layer. My husband begged me to print the recipe and keep it as one of my regulars. And even all 4 of my kids liked it!! Unbelieveably good!
Reviewed on Nov. 05, 2012 by ejp8318
This has been a go to recipe in my home for a few years now. Nope, not the most healthy but very satisfying.
Reviewed on Feb. 25, 2011 by jalawrence08
It was good but I think it has too much cream cheese. Next time I will use more mozzarella and less of the cream cheese
Reviewed on Dec. 02, 2010 by bjeanmarak
My whole family loved this. My 8 year-old grandson has requested it at least twice since I made it (about 2 weeks ago).
Reviewed on Nov. 02, 2010 by EarthenMaiden
I made this for a party and everyone LOVED it! The bread easily sliced up into 15+ pieces for sharing, although it's a little messy so it's not the best finger food! The flavor was delicious and it's so budget friendly!
Reviewed on Feb. 28, 2010 by daduk
Made this sandwich for a party last night and it was a big hit. The only change I made was to use Jimmy Dean sausage and I did not measure the the amount of cheese I used. Will be making this again.
Reviewed on Jun. 08, 2009 by greekgeek
I made this today. what a keeper. I made one change, that was the bread. I used kaiser rolls, and sliced the top off (very thin) made a bowl out of the bottom. Followed the filling directions and was it good. Great for individual servings without having to cut the loaf. Fantastic!! I will be making again with a nice green salad
Reviewed on May. 28, 2009 by starbucks101
loved it!
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