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Finding fun and different breakfast recipes is a real challenge, so I was happy when I stumbled upon this one! Your family and friends will love the meal-in-one appeal of this breakfast loaf.
Nutritional Facts 1 serving (3 each) equals 160 calories, 9 g fat (4 g saturated fat), 50 mg cholesterol, 308 mg sodium, 12 g carbohydrate, 1 g fiber, 8 g protein.
Originally published as Hearty Sausage Loaf in Cookin' Up Country Breakfasts Cookbook , p59
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on May. 24, 2008 by Mimosa2
After the bread is filled and rolled, is it suppose to rise again before baking, and if so, how long?
Reviewed on Jan. 01, 2008 by Anonymous
I HAVE REPEATEDLY FIXED THIS BREAKFAST LOAF FOR THE CREW AT WORK. THEY ASK ME TO MAKE IT OFTEN. IT,S EASY TO CARRY AND SERVE, NO FUSS NO MESS.
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