100% would make again
Read reviews (2)
Rate recipe
Finding fun and different breakfast recipes is a real challenge, so I was happy when I stumbled upon this one! Your family and friends will love the meal-in-one appeal of this breakfast loaf.
Please log in to rate this recipe
Nutrition Facts: 1 serving (3 each) equals 160 calories, 9 g fat (4 g saturated fat), 50 mg cholesterol, 308 mg sodium, 12 g carbohydrate, 1 g fiber, 8 g protein.
Hearty Sausage Loaf published in Cookin' Up Country Breakfasts Cookbook , p59
Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.
Looking for a Thanksgiving menu? Create your own menu with these Thanksgiving recipes, plus decorating and entertaining ideas for your Thanksgiving dinner.
Get recipes »
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today!
Rate and review this recipe»
Reviewed on May. 24, 2008 by Mimosa2
After the bread is filled and rolled, is it suppose to rise again before baking, and if so, how long?
Reviewed on Jan. 01, 2008 by Anonymous
I HAVE REPEATEDLY FIXED THIS BREAKFAST LOAF FOR THE CREW AT WORK. THEY ASK ME TO MAKE IT OFTEN. IT,S EASY TO CARRY AND SERVE, NO FUSS NO MESS.
New recipes and fan favorites delivering daily inspiration.
© Taste of Home, 2009