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"This sweet chunky mixture tastes great as a main dish with French bread or corn bread," reports Janice Toms, Saline, Louisiana. "It's also a good side dish to serve at a barbecue or potluck."
Nutritional Facts 1 serving (1/2 cup) equals 485 calories, 21 g fat (9 g saturated fat), 66 mg cholesterol, 1,757 mg sodium, 50 g carbohydrate, 7 g fiber, 26 g protein.
Originally published as Hearty Pork N Beans in Quick Cooking July/August 2001, p43
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Reviewed on Jul. 21, 2011 by loved1
I have made this recipe as is for dinner, but have also adapted it to make a large amount on several occasions. I am asked to bring this to nearly every event we attend during the summer months and have shared the recipe with many others.
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