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We work up big appetites on our farm, where we raise beef cattle, so I depend on recipes like this that are flavorful and fast. This soup is great served with corn bread.
This recipe is:
Quick
With Johnsonville Italian Sausage.
Nutritional Facts 1 cup equals 164 calories, 6 g fat (3 g saturated fat), 33 mg cholesterol, 804 mg sodium, 13 g carbohydrate, 2 g fiber, 14 g protein.
Originally published as Hearty Hamburger Soup in Home-Style Soups, Salad and Sandwiches Cookbook , p101
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Reviewed on Mar. 14, 2009 by austin03
I make it all the time, although I add a little beef soup base or beef bouillion cubes and a capful of kitchen bouquet to make it more beefy.
Reviewed on Mar. 07, 2009 by patbradford
I love this soup! My family prefers a can of Rotel, instead of the stewed tomatoes, though.
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