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Hearty Corn Pudding Recipe

Hearty Corn Pudding Recipe photo by Taste of Home

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Corn is a staple around our house in summer-and so is this comforting dish. Every year, we grow corn in our backyard garden. I keep several packages of our homegrown corn in the freezer so I can make recipes like this in any season.

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Hearty Corn Pudding Recipe

Prep: 15 min. Bake: 35 min. + standing

Yield: 8 Servings

15 35 50

Ingredients

4 eggs
1/2 cup heavy whipping cream
3 tablespoons sugar
3 tablespoons cornstarch
1/2 to 1 teaspoon vanilla extract
1/2 teaspoon salt
1/8 teaspoon cayenne pepper
1 can (15-1/4 ounces) whole kernel corn, drained
1 can (14-3/4 ounces) cream-style corn
4 bacon strips, cooked and crumbled
4 green onions, chopped
1/2 cup shredded cheddar cheese
Maple syrup, optional

Directions

In a large bowl, beat the eggs, cream, sugar, cornstarch, vanilla, salt and cayenne until smooth. Stir in the corn, cream-style corn, bacon and onions. Pour into a greased 1-1/2-qt. baking dish. Sprinkle with cheese.
Bake, uncovered, at 350° for 35-40 minutes or until a knife inserted near the center comes out clean. Let stand for 5-10 minutes before serving. Serve with syrup if desired. Yield: 8 servings.

Editor's Note: This corn pudding has a soft texture and may be served with a spoon, or it can be cut after standing for a bit.

Nutritional Facts 1 serving (1 piece) equals 241 calories, 12 g fat (6 g saturated fat), 137 mg cholesterol, 575 mg sodium, 25 g carbohydrate, 2 g fiber, 8 g protein.

Originally published as Hearty Corn Pudding in Country Woman July/August 2003, p31

Sparkling Wine

Enjoy this recipe with a sparkling wine.

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Hearty Corn Pudding

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Reviewed on Nov. 13, 2012 by loveswoodturning

This has become a family favorite! It's good enough that that we don't put any maple syrup on it. I have also used regular onion before.

Reviewed on Jan. 10, 2011 by angelasandoval

I cut the sugar to 1 1/2 T. and used frozen corn instead of canned whole kernel corn and did not use the optional maple syrup. It was delicious and a wonderful creamy texture!