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"I developed this recipe to suit my husband's diet," says Betty Howell of Wichita, Kansas. "This tasty bread has a slightly sweet flavor."
Diabetic Exchanges: One slice equals 1 starch, 1/2 fat; also, 100 calories, 170 mg sodium, trace cholesterol, 18 gm carbohydrate, 4 gm protein, 1 gm fat.
Originally published as Healthy Wheat Bread in Taste of Home October/November 1997, p16
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