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“Even though they’re new to his palate, my 81-year-old dad loves these!” Savory and sweet, these easy, fun burgers will lure you away from your pub favorite with just one bite. Catherine VanSteenkiste - Ray, Michigan
This recipe is:
Healthy
Quick
Cooking for 2: Healthy Turkey Burgers for Two
Nutritional Facts 1 burger equals 354 calories, 13 g fat (3 g saturated fat), 92 mg cholesterol, 502 mg sodium, 34 g carbohydrate, 4 g fiber, 27 g protein.
Originally published as Healthy Turkey Burgers in Healthy Cooking February/March 2010, p44
Light-Bodied Red Wine
Enjoy this recipe with a light-bodied red wine such as Pinot Noir.
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Reviewed on May. 02, 2011 by Stoneturtle
Even my husband, initially dubious (to put it nicely), liked these. They don't pretend to be hamburgers so one doesn't feel disappointed. It is just an excellent sandwich you never tasted before!
Reviewed on Jul. 20, 2010 by Mandakay117
Excellent! Like the other reviewers I also used 1 beaten egg. I also chose the dried cranberries. The cranberries gave it just the right tang. I also added thinly sliced cucumbers and red onion & topped it off with a bit more Feta. Can't say it enough. Fantastic!!!
Reviewed on Jun. 13, 2010 by daisey5
I made this recipe for two. I used a real egg and dries cherries. It was very good.
Reviewed on Mar. 30, 2010 by meggi36
This is an excellent recipe! I use 1 egg instead of the egg substitute. I make my own bread crumbs and add seasonings. I use chopped craisins which works out really well. I also add a dash of Worcestershire sauce.Everyone loves these burgers when I make them and they freeze well!
This is an excellent recipe! I use 1 egg instead of the egg substitute. I make my own bread crumbs and add seasonings. I use chopped craisins which works out really well. I also add a dash of Worcestershire sauce.
Everyone loves these burgers when I make them and they freeze well!
Indulgence no longer has to feel guilty. Go ahead, treat yourself!
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