Read reviews (3)
Rate recipe
“When my daughter Jessica was in the 3rd grade, she had an extra-credit assignment dealing with nutrition,” says Mary Wollensak of Brookfield, Wisconsin. “While I was combing through cookbooks, Jessica came up with this! Everyone at school loved it, and since then, she's been eager to help in the kitchen and experiment with new recipes.”
This recipe is:
Quick
Originally published as Healthy House in Simple & Delicious September/October 2007, p44
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Mar. 20, 2011 by sailtahoe
this looks like a wonderful kitchen/food experience I can share with my grandchildren - and get them to eat it too! I love it when people come up with things that kids can actually DO - and have FUN with all on their own. Great job!!
Reviewed on Jun. 22, 2010 by tastychef
Hate to say it, but not very appetizing, although the items by themselves seem nutritional. I am glad though for any young one to take an interest in cooking, so GL.
Reviewed on Mar. 20, 2009 by PuppydogJammies
Letting children help in the kitchen is a great way to get them involved in choosing to eat more nutritious foods. Good for you!!
Indulgence no longer has to feel guilty. Go ahead, treat yourself!
© Reiman Media Group, LLC., 2013
