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This was a plain brunch cake that I played around with until I came up with this recipe. My husband says it tastes like a hot fudge sundae.
Nutritional Facts 1 serving (1 piece) equals 570 calories, 29 g fat (16 g saturated fat), 119 mg cholesterol, 515 mg sodium, 71 g carbohydrate, 2 g fiber, 8 g protein.
Originally published as Hazelnut Crumb Coffee Cake in
Cooking for One or Two Cookbook
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