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My husband doesn't usually request pork for dinner, but these ribs are the exception. He enjoys the slightly sweet sauce.
Nutritional Facts 1 serving (8 ounces) equals 442 calories, 14 g fat (5 g saturated fat), 86 mg cholesterol, 938 mg sodium, 53 g carbohydrate, 1 g fiber, 27 g protein.
Originally published as Hawaiian Ribs in Country Pork , p97
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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Reviewed on Feb. 11, 2011 by pastaman13
very good , i made my chili sauce
Reviewed on May. 31, 2010 by orgnbound
This was suprizingly good. Will make again.
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