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Hawaiian Honey Burgers Recipe

Hawaiian Honey Burgers Recipe photo by Taste of Home

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Meet the Cook: These burgers were a favorite when I was growing up. I now use them as a way to "fancy up" a barbecue without a lot of extra preparation. They keep me out of a hot kitchen yet let me serve a nice meal. Fresh fruit and corn on the cob are wonderful accompaniments. As the oldest of six children, I began cooking when I was very young. But I really started enjoying cooking 2 years ago when I married a very appreciative husband. He inspires me! -Sheryl Creech, Lancaster, California

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Hawaiian Honey Burgers Recipe

Prep/Total Time: 25 min.

Yield: 8 Servings

15 10 25

Ingredients

1/2 cup honey
1/4 teaspoon ground cinnamon
1/4 teaspoon paprika
1/4 teaspoon curry powder
1/8 teaspoon ground ginger
1/8 teaspoon ground nutmeg
2 pounds ground beef
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With Johnsonville Italian Sausage.
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1/4 cup reduced-sodium soy sauce
1 can (20 ounces) sliced pineapple, drained
8 hamburger buns, split and toasted
Lettuce leaves, optional

Directions

In a large bowl, combine the first six ingredients. Crumble beef over mixture and mix well. Shape into eight 3/4-in.-thick patties.
Grill, uncovered, over medium-hot heat for 3 minutes on each side. Brush with soy sauce. Continue grilling for 4-6 minutes or until juices run clear, basting and turning several times.
During the last 4 minutes, grill the pineapple slices until browned, turning once. Serve burgers and pineapple on buns with lettuce if desired. Yield: 8 servings.

Nutritional Facts 1 serving (1 each) equals 452 calories, 16 g fat (6 g saturated fat), 75 mg cholesterol, 762 mg sodium, 49 g carbohydrate, 2 g fiber, 27 g protein.

Originally published as Hawaiian Honey Burgers in Country Woman July/August 1997, p33

Full-Bodied Red Wine

Enjoy this recipe with a full-bodied red wine such as Cabernet Sauvignon, Merlot or Syrah.

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Reviews for Hawaiian Honey Burgers

Hawaiian Honey Burgers

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Reviewed on Feb. 19, 2013 by pessiyerez

Phenomenal!!! By far one of the best burger I have had in a very long time!!!

Reviewed on Nov. 02, 2012 by karen8666

Our family love these burgers.

Reviewed on Apr. 18, 2011 by senzascusa

So glad I found these! My recipe box is in another country and I missed this one! These a so different but just as hearty as any burger. can't wait to make 'em again!

Reviewed on May. 27, 2009 by psb083079

I am definitelt going to try these! Will let you know the results.

Reviewed on May. 03, 2009 by aemiller

I eliminated the paprika and the curry powder, and replaced the soy sauce with teriyaki sauce to fit my family's tastes. This was awesome. My family loved this recipe, we will definitely be making this again.