Read reviews (19)
Rate recipe
"This bread is absolutely delicious," promises Amy McIlvain in Wilmington, Delaware. "My mother’s friend brought it to a party at work, and after one bite, Mom knew she had to have the recipe. With constant nagging, she eventually got it! Simple and fast, this mouthwatering loaf is a hit with everybody and at every kind of function."—Amy McIlvain, Wilmington, Delaware
This recipe is:
Contest Winning
Nutritional Facts 1 serving equals 199 calories, 12 g fat (7 g saturated fat), 38 mg cholesterol, 314 mg sodium, 17 g carbohydrate, 1 g fiber, 7 g protein.
Originally published as Hawaiian Cheese Bread in Simple & Delicious July/August 2007, p33
Here is a deliciously clever videos recipe for a jelly-roll style baked sandwich. Served warm or cold, this yummy recipe is sure replace those boring ham and cheese sandwiches.
Sally Lunn Batter Bread Recipe.If you love homemade bread but don't have time for kneading, try a batter bread. We sure it will be a bread recipe favorite!More Yummy Batter Bread Recipes:Cheese Batter Bread Recipe.Maple Oat Batter Bread Recipe.
Many recipes call for eggs, butter or cream cheese to be at room temperature. Here are some quick tips to take off the chill of those essential baking items.
This classic cheese fondue recipe is perfect for a quiet romantic evening for two. Dip crust bread, vegetables, or meats into this smooth fondue.
Plump tomatoes, creamy feta cheese, and fresh thyme come together on soft flat bread to make this delicious flat tart. Simple to make, this tart makes an easy appetizer or light lunch.
Kick up the heat and try this new take on traditional macaroni and cheese. Giada De Laurentiis bakes her own spicy variation, with Italian cheeses, spinach, tomatoes, and mushrooms.Baked Mac and Cheese Related Recipengredients: * 4 cups uncooked elbow macaroni * 3/4 cup finely chopped onion * 3/4 cup butter, divided * 6 tablespoons all-purpose flour * 4-1/2 cups milk * 4 cups (16 ounces) shredded…
Hollowing out a loaf of bread offers an edible treat for your next picnic sandwich. Choose your favorite meats, veggies, and cheese to create your own recipe.Classic Sub Sandwich Recipes:Italian Sub Sandwiches Recipe.Meatball Sub Sandwiches Recipe.Grilled Sub Sandwich.
Succulent shrimp and a light batter come together in this delicious finger food delight. Tyler Florence shows you how to make the Southern favorite in minutes. Related RecipeIngredients: * 20 uncooked medium shrimp, peeled and deveined * 4 ounces cream cheese, softened * 10 bacon strips * 1 cup all-purpose flour * 2 eggs, lightly beaten * 2 cups panko (Japanese) bread crumbs * Oil for deep-fat…
Kids who love pizza also love stromboli-they just don't know it yet. Here's an easy way to surprise your family of pizzaholics with an alternative that tastes just as delicious.Pepperoni Stromboli Related RecipeIngredients: * 2 loaves (1 pound each) frozen bread dough, thawed * 1/2 cup spaghetti or pizza sauce * 1/2 teaspoon dried oregano * 4 ounces sliced pepperoni * 2 cups (8 ounces) shredded…
Serve up this delicious finger food at your holiday party. Inspired by the Greeks, Sunny Anderson shows you how easy it is to make a classic tzatziki appetizer.
Always be prepared for holiday party guests. Here are some hints and tips for making delicious appetizers with your favorite recipes.Taste of Home appetizer recipe favorites:Appetizer Meatballs Recipe.Carrot Zucchini Fritters Recipe.Cheese Stuffed Jalapenos Recipe.
These delicious grilled appetizer recipes include prawns with pepper sauce and eggplant stacks.
Party Pinwheel Recipe.Appetizer pinwheels are quick and easy to make using flour tortillas. Follow these steps for the perfect pinwheelsMore Tasty Pinwheel Recipes:Taco Pinwheel Recipe.Peanut Butter Pinwheel Recipe.
Threaded appetizers are a quick, and juicy way to serve your guests during the summer. Handy and delicious, we're sure you'll love this recipe.
Try these easy low carb recipes for appetizers at your next party. No one will know that these easiest finger appetizers are from low carb recipes, and are perfect for those who are counting carbs or who are diabetic.
Watch a Kraft Kitchen Expert demonstrate how these tasty appetizers come together in minutes. Follow the simple Easy Party Appetizers video and you'll get entertaining ideas that don't need measuring and only require a handful of ingredients.
Anytime you have unexpected guests, remember these BLT appetizers. These bite-size snacks are quick and easy, and made from ingredients you probably have on hand.
Are you tired of pigs-in-a-blanket and looking for something different to spice up your appetizer tray? These fun Thai pizza appetizers that have a sweet and spicy kick, that your guests will love.
Need an elegant appetizer recipe that's easy to make and won't break the bank? Try these delicious pinwheel appetizers - one with Mediterranean flavors and another with good ole' bacon and cheddar cheese.
Giada's holiday cheesecake is a savory appetizer rather than a dessert.
Enter your holiday recipe and audition video now and you could win $50,000 and become a Taste of Home ambassador!
Learn More >
Did you know that Taste of Home is on Pinterest? Be sure to check out our boards for even more delicious inspiration.
Follow Us >
Claim a FREE ISSUE of Taste of Home, the world’s #1 coooking magazine and enjoy easy family favorites, contest winners and more!
Get a FREE PREVIEW and enjoy 500+ home-style recipes and tips that offer comfort by the bowlful!
Indulgence no longer has to feel guilty. Go ahead, treat yourself! (Weekly)
Taste of Home’s recipe app brings you thousands of delicious recipes right to your phone. Available for free on both iPhone and Android.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on Jan. 16, 2012 by auntb950
Personally, I think you could try about any combination you want. This is what I did with the roast beef and rye bread loaf. But for best results, I would stick with a bread that is light and airy instead of a dense and heavy bread. I don't think it would cut up as nice as the recipe calls for and fall apart easily to where you can put the ingredients in between all the nooks and crannies of the slices. I think you could use any shape whether it be round or rectangular. This bread is best eaten immediately while warm. It doesn't taste as good when it's left at room temperature for awhile in my opinion. Make sure you keep it covered in foil while baking. It does burn on top easily if you don't.
Reviewed on Jan. 16, 2012 by luquita
I have not tried this yet. Would a sour dough bread and sharp cheddar work? I just do not like the Hawaiian bread.
Reviewed on Jan. 12, 2012 by auntb950
I take this bread to church for our Wed. night Bible study and I get many raves over it. I add small diced ham to the ingredients. I also cut back on the garlic a little as we don't like a lot of garlic. It's an easy and wonderful recipe to make. I also make another version with a round rye bread and use chopped deli roast beef with swiss cheese. Some people liked that version better.
Reviewed on Dec. 30, 2011 by kathymcgill
I thought I lost this recipe...whew, then I remembered I could look it up. It is a winner. It is easy and is simply an amazing appetizer! Try it!
Reviewed on Sep. 19, 2011 by howeavenue
I make this every time I have company and always get rave reviews. Mine does not look as pretty as the bread in the picture, but it tastes fabulous. I lift the foil toward the end of baking to make sure it crisps up. This is a go-to recipe to impress company, family and friends.
Reviewed on May. 16, 2011 by jaxwilso8
This was delicious!
Reviewed on Apr. 24, 2011 by Margielou_wa
This bread was a big hit with my bunco group. I served it with a variety of salads for a "salad supper".
Reviewed on Apr. 23, 2011 by mreilly615
This was delicious. I will make this again!
Reviewed on Apr. 02, 2011 by lesa1224
I love this bread! I've made it several times.
New recipes and fan favorites delivering daily inspiration.
© Reiman Media Group, LLC., 2012