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Charlene Laper of Lakeview, Michigan made Hawaiian Baked Beans to serve at her daughter's wedding reception. Charlene reports, "They were a real hit with the guests."
Nutritional Facts 1 serving (1 cup) equals 78 calories, 1 g fat (trace saturated fat), 5 mg cholesterol, 259 mg sodium, 16 g carbohydrate, 1 g fiber, 3 g protein.
Originally published as Hawaiian Baked Beans in Taste of Home June/July 1994, p54
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Reviewed on Aug. 19, 2011 by sblizzard
So different from the norm....made this for a family get together and was asked to prepare for the annual family/friends get together for 250-300 people. Love the sweet (pineapple)/tart (vinegar) taste. Changed it up by using a "brown"mustard and more pineapple.
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