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This chocolate cake looks as impressive as it tastes.
Nutritional Facts 1 piece equals 444 calories, 20 g fat (11 g saturated fat), 63 mg cholesterol, 222 mg sodium, 66 g carbohydrate, 2 g fiber, 4 g protein.
Originally published as Harlequin Cake in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p86
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Reviewed on Nov. 23, 2010 by CavalloCreek
We used strawberry and black raspberry's as our fillings, but otherwise very tasty. Also, put your filling on and THEN put the diagonal lines for the whip cream, it gives it a much cleaner appearance and is 10x easier.
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