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I keep the ingredients for this chocolate sauce on hand so I can make it any time I need an easy dessert. It's very rich and delicious. People like that it forms a crunchy shell over the ice cream...much like a treat from an old-fashioned ice cream parlor.—Brenda Jackson, Garden City, Kansas
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 193 calories, 15 g fat (8 g saturated fat), 17 mg cholesterol, 66 mg sodium, 15 g carbohydrate, 2 g fiber, 3 g protein.
Originally published as Hard-Shell Ice Cream Sauce in Quick Cooking January/February 2005, p17
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Reviewed on Nov. 25, 2010 by KPlunkett
Much better than the store bought brands. It makes a lot and it's cheaper. Very yummy!
Reviewed on Oct. 18, 2008 by heidilovesicecream
This is yummy, easy, and quick! I stored the leftover sauce in the fridge and then microwaved before using again. My husband and I enjoyed this sauce several times.
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