Hamburger Rice Hot Dish Recipe

Rating

100% would make again

Be the first to write a review

Rate recipe

What could be simpler than this supper? Not much! I round out this meal with steamed mixed vegetables and whatever fresh fruit is handy.—Jan Franks, Oelwein, Iowa

Please log in to rate this recipe

 

Rate Hamburger Rice Hot Dish Recipe

*Click on stars to rate
 
Would you make this recipe again?
*required
 
  • 4-6 Servings
  • Prep: 10 min. Bake: 50 min.

Ingredients

  • 1 pound ground beef
  • 1 can (10-3/4 ounces) condensed cream of chicken soup, undiluted
  • 1 cup water
  • 1 cup uncooked instant rice
  • Minced fresh parsley

Directions

  • In a large skillet, cook beef over medium heat until no longer pink; drain. Stir in the remaining ingredients. Spoon into a 1-1/2-qt. baking dish.
  • Cover and bake at 325° for 50-60 minutes or until rice is tender. Yield: 4-6 servings.

Nutrition Facts: 1 serving (1 each) equals 223 calories, 10 g fat (4 g saturated fat), 41 mg cholesterol, 436 mg sodium, 17 g carbohydrate, 1 g fiber, 16 g protein.

Hamburger Rice Hot Dish published in Country Ground Beef , p47

Menus, videos and more

Watch 1000s of how-to cooking videos and recipe tips from Taste of Home and around the web.


Visit our Video Section »

Top 10 Turkey Leftovers

There's no better way to enjoy Thanksgiving leftovers than with these delicious turkey leftover recipes.

Get recipes »

Reviews for Hamburger Rice Hot Dish (0)

Hamburger Rice Hot Dish

Tell us what you think of this recipe.
Did you modify it? Would you make it again? Rate it today!

Rate and review this recipe»

Taste of Home - Try it Risk Free
Simple & Delicious - Free Issue Offer

Top Recipe Searches

Thanksgiving Recipes Holiday Pie Recipes Pumpkin Recipes Sweet Potato Casserole Chicken Recipes Slow Cooker Recipes
Top 10 Cheesecake Recipes Appetizers
Green Bean Casserole Turkey Recipes
Advanced Search» Browse Recipes»
Free issue offer