Print Options

Back to Hamburger Minestrone >

Include these items:

Select reviews >

Taste of Home Logo

Hamburger Minestrone

Hamburger Minestrone
Any kind of convenient frozen mixed vegetables and any type of small pasta will work well in this dish.
6 ServingsPrep/Total Time: 30 min.

Ingredients

  • 1/2 cup uncooked small pasta shells
  • 1 pound ground beef
    XKick-up the flavor

    With Johnsonville Italian Sausage.

    Featured Sponsor
  • 1/2 cup chopped onion
  • 3 cans (14-1/2 ounces each) beef broth
  • 1 package (16 ounces) frozen mixed vegetables
  • 1 can (16 ounces) kidney beans, rinsed and drained
  • 1 can (14-1/2 ounces) diced tomatoes, undrained
  • 1 can (6 ounces) tomato paste
  • 3 teaspoons Italian seasoning
  • 1 teaspoon salt
  • 1/4 teaspoon dried thyme
  • 1/4 teaspoon dried basil
  • 1/4 teaspoon pepper

Directions

  • Cook pasta according to package directions. Meanwhile, in a large
  • saucepan, cook beef and onion over medium heat until meat is no
  • longer pink; drain.
  • Stir in the remaining ingredients. Bring to a boil. Reduce heat;
  • simmer, uncovered, for 15 minutes. Drain pasta and add to the pan;
  • heat through. Yield: 6 servings.
Nutrition Facts: 1-1/2 cups equals 324 calories,
© Taste of Home 2013

2 of 2

Hamburger Minestrone (continued)

Nutrition Facts: 8 g fat (4 g saturated fat), 37 mg cholesterol, 1,427 mg sodium, 40 g carbohydrate, 10 g fiber, 25 g protein.
© Taste of Home 2013