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To add extra variety to this easy soup, toss in whatever leftovers you have on hand. This recipe is quick to assemble, a definite plus here on our small but busy livestock farm.Stephanie Allread, Bradford, Ohio
With Johnsonville Italian Sausage.
Nutritional Facts 1 serving (1 cup) equals 168 calories, 4 g fat (2 g saturated fat), 22 mg cholesterol, 840 mg sodium, 22 g carbohydrate, 4 g fiber, 11 g protein.
Originally published as Hamburger Chowder in
Country Ground Beef
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