Ham and Cheese Puffs

"These tasty little bites go over great with kids," writes Mrs. Marvin Buffington of Burlington, Iowa. "They're also delicious with soups or as party appetizers."12 ServingsPrep/Total Time: 30 min.
Ingredients
- 1 package (2-1/2 ounces) thinly sliced deli ham, chopped
- 1 small onion, chopped
- 1/2 cup shredded Swiss cheese
- 1 egg
- 1-1/2 teaspoons Dijon mustard
- 1/8 teaspoon pepper
- 1 tube (8 ounces) refrigerated crescent rolls
Directions
- In a large bowl, combine the first six ingredients; set aside.
- Divide crescent dough into 24 portions. Press into greased
- miniature muffin cups.
- Spoon 1 tablespoon ham mixture into each cup. Bake at 350° for
- 13-15 minutes or until golden brown. Yield: 2 dozen.
Nutrition Facts: 1 serving (2 each) equals 110 calories, 6 g fat (2 g saturated fat), 25 mg cholesterol, 263 mg sodium, 8 g carbohydrate, trace fiber, 4 g protein.