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Ham Salad Recipe

Ham Salad Recipe photo by Taste of Home

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I first made this for a shower...everyone raved about it. Now when I go to a potluck, I take it, and copies of the recipe.

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Ham Salad Recipe

Prep/Total Time: 15 min.

Yield: 4-6 Servings

15 15

Ingredients

3/4 cup mayonnaise
1/2 cup finely chopped celery
1/4 cup thinly sliced green onions
2 tablespoons minced chives
1 tablespoon honey
2 teaspoons spicy brown mustard
1/2 teaspoon Worcestershire sauce
1/2 teaspoon seasoned salt
5 cups diced fully cooked ham or turkey
1/3 cup chopped pecans and almonds, toasted
Cantaloupe wedges, optional

Directions

In a large bowl, combine the first eight ingredients; mix well. Fold in ham. Refrigerate. Add nuts and toss. Serve over cantaloupe if desired. Yield: 4-6 servings.

Nutritional Facts 1 serving (1 cup) equals 492 calories, 40 g fat (7 g saturated fat), 72 mg cholesterol, 1,804 mg sodium, 9 g carbohydrate, 2 g fiber, 24 g protein.

Originally published as Ham Salad in Home-Style Soups, Salad and Sandwiches Cookbook , p43

Light-Bodied White Wine

Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.

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Reviews for Ham Salad

Ham Salad

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(1-1) of 1 reviews

Reviewed on Aug. 17, 2011 by Hellga

I slow cooked a small ham for this and it turned out great. The variety of spices really bring out some great flavors. The honey adds a nice touch of sweetness.