100% would make again
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This casserole reminds me of a loaded baked potato. I usually make it several times a month—I've even served it to company. I'm always asked for the recipe, which I got from my sister.—Peggy Grieme, Pinehurst, North Carolina
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Nutrition Facts: 1 serving (1 cup) equals 375 calories, 23 g fat (8 g saturated fat), 39 mg cholesterol, 775 mg sodium, 28 g carbohydrate, 4 g fiber, 12 g protein.
Ham 'n' Tater Bake published in Casserole Cookbook , p121
Apricot Glazed Ham Recipe.Many ham recipes call for the meat to be scored and studded with cloves to add eye…
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