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With red potatoes, ham, Swiss cheese and olives, this potato salad stands out from any others. I submitted the recipe to our kitchen at work, and now it's on the cafeteria menu!
This recipe is:
Quick
Nutritional Facts 3/4 cup equals 369 calories, 28 g fat (7 g saturated fat), 30 mg cholesterol, 524 mg sodium, 19 g carbohydrate, 2 g fiber, 9 g protein.
Originally published as Ham 'n' Swiss Potato Salad in Taste of Home's Holiday & Celebrations Cookbook Annual 2004, p208
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