Read reviews (5)
Rate recipe
A simple way to dress up couscous, this colorful, foolproof dish makes a lovely one-pot meal when time's tight. —Lisa Shannon, Cullman, Alabama
This recipe is:
Healthy
Quick
Diabetic Friendly
Nutritional Facts 1 cup equals 248 calories, 6 g fat (3 g saturated fat), 26 mg cholesterol, 727 mg sodium, 36 g carbohydrate, 2 g fiber, 14 g protein. Diabetic Exchanges: 2 starch, 1 lean meat, 1 fat.
Originally published as Ham & Spinach Couscous in Healthy Cooking December/January 2010, p41
Medium-Bodied Red Wine
Enjoy this recipe with a medium-bodied red wine such as Chianti, Sangiovese, Malbec or Zinfandel.
Browse slideshows featuring our best recipes, holiday ideas, easy how-tos, cooking tips, and more!
Get Recipes >
A collection of our favorite, highest-rated recipes—including the best dessert, dinner and holiday recipes.
Tell us what you think of this recipe. Did you modify it? Would you make it again? Rate it today! >
Rate and Review this Recipe
Reviewed on May. 23, 2012 by angela leach
Very good. Did use more vegetables.
Reviewed on Nov. 29, 2011 by amandasue35
This would also be great for brunch. Being from the South, we love our grits, and the couscous is so similar.
Reviewed on Jan. 19, 2011 by lhmn8
this looks really good, we love couscous. Will add some bullion to the boing water for added flavor.
Reviewed on Dec. 28, 2009 by wiscook
couscous just doesn't seem to have any flavor, needs more spices.
Reviewed on Nov. 18, 2009 by nicolemeo
This was incredibly easy and quick - perfect for a busy weeknight meal for my husband and I. I used pre-cooked chicken instead of ham, and added a little bit of italian seasoning in addition to the garlic. I will definitely add this to my list of good "last minute" meals.
Our 10 most popular recipes for the month delivered right to your inbox!
© Reiman Media Group, LLC., 2013