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I decided to try this recipe on my card club, and it was a big success. They loved it. The recipe can be swapped around and changed in so many different ways and always turns out as an awesome appetizer or great-looking centerpiece over a hand of cards.
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Nutritional Facts 6 slices equals 137 calories, 10 g fat (6 g saturated fat), 41 mg cholesterol, 1,113 mg sodium, 5 g carbohydrate, 0 fiber, 6 g protein.
Originally published as Ham & Pickle Wraps in Reminisce August/September 2011, p52
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Reviewed on Jun. 16, 2013 by my boys cook
A friend brought these to a cookout. My son LOVED them! I just sent the recipe to him so he can make his own.
Reviewed on Feb. 08, 2013 by Haylen
I have made these for years. Great to take to a family get-together
Reviewed on Nov. 24, 2012 by Brianna Underwood
Ive always loved this
Reviewed on Dec. 16, 2011 by sampsonjms35
I have used this receipe and changed it up by not using the ranch dressing mix, but substituting with dried minced garlic, minced onion, and dill weed. I have also used 8 oz. of Cream Cheese and a jar of dill pickles drained, for a larger party. Always very easy to make and even better if made at least a day before.
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