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This jam is excellent warmed and brushed over a baking pork roast. It has an appealing spicy-sweet taste. —Megan Taylor
This recipe is:
Quick
Nutritional Facts 1 serving (2 tablespoons) equals 130 calories, trace fat (trace saturated fat), 0 cholesterol, 1 mg sodium, 33 g carbohydrate, 1 g fiber, trace protein.
Originally published as Habanero Apricot Jam in Test Kitchen Favorites 2004 , p228
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