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Gumbo Joes Recipe

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Just a few ingredients, including a can of chicken gumbo soup, are needed for this variation on sloppy joe sandwiches. "I made this recipe often when I was working because it's done in a hurry," recalls Wanda Stonebraker of Wheatfield, Indiana.

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Gumbo Joes Recipe

Prep/Total Time: 25 min.

Yield: 6-7 Servings

5 20 25

Ingredients

1 pound ground beef
1/3 cup chopped onion
1 can (10-3/4 ounces) condensed chicken gumbo soup, undiluted
3/4 cup ketchup
1-1/2 teaspoons prepared mustard
6 to 7 hamburger buns, split

Directions

In a large skillet, cook beef and onion over medium heat until meat is no longer pink; drain. Add the soup, ketchup and mustard; bring to a boil. Reduce heat; simmer, uncovered, for 5-10 minutes or until mixture reaches desired thickness. Serve on buns. Yield: 6-7 servings.

Nutritional Facts 1 serving (1 each) equals 258 calories, 8 g fat (3 g saturated fat), 35 mg cholesterol, 908 mg sodium, 29 g carbohydrate, 2 g fiber, 16 g protein.

Originally published as Gumbo Joes in Quick Cooking March/April 2005, p43

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Reviews for Gumbo Joes (2)

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Reviewed on Sep. 14, 2010 by mahunter

This is our families tried and true sloppy joe recipe. My grandmother made them this way. My kids don't like them any other way.

Reviewed on Feb. 03, 2010 by saholmstrom

This is basically the same recipe I use for Gumbo Joes and they're super yummy! My husband and I like to eat the leftovers spooned over hotdogs in hotdog buns. We call them Gumbo Dogs and they are SO SO GOOD!!