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“This is a dressy recipe that will be a big hit," says Judy Taylor of Kenna, West Virginia. "I think it’s nice served with a side dish of hot vegetables and Texas toast. It’s an oldie, but a goody!”
Nutritional Facts 1-1/3 cups equals 510 calories, 26 g fat (15 g saturated fat), 138 mg cholesterol, 960 mg sodium, 28 g carbohydrate, 2 g fiber, 37 g protein.
Originally published as Ground Beef Noodle Bake in Simple & Delicious March/April 2008, p51
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Reviewed on Sep. 24, 2011 by littlesavage
This was a tasty surprise. It didn't sound very exciting, but it was delicious. I had all ingredients on hand except tomato sauce,so I used some Newmans spaghetti sauce. It was easy to make it more diet friendly by using ground turkey, fat free cream cheese, sour cream and cottage cheese. I loved the texture of the creamy center layer. Thanks a lot, this will become a favorite at our house.
Reviewed on Jun. 13, 2011 by redplover
Great pot luck casserole - enjoyed by all. I did double the tomato sauce and may consider adding some dried herbs to the sauce the next time just to spice it up a little and I did reduce the salt without a taste difference.
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