Grilled Turkey Sandwiches Recipe

Grilled Turkey Sandwiches Recipe photo by Taste of Home

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“This is my favorite sandwich,” says Teresa Stephens from Dexter, New York. “I make it once a week.” Melted cheese and mayonnaise give this tasty sandwich loads of comforting appeal. Yum!

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Grilled Turkey Sandwiches Recipe

Prep/Total Time: 15 min.

Yield: 2 Servings

5 10 15

Ingredients

4 slices white bread
1 tablespoon Hellmann's® Real Mayonnaise

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Summertime Staple

Rich and creamy, Hellman's® Real Mayonnaise makes your sides and sandwiches more tasty!

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1/3 pound thinly sliced deli turkey
4 slices tomato
2 slices provolone cheese (1 ounce each)
1 tablespoon butter, softened

Directions

Spread two slices of bread with mayonnaise. Layer with turkey, tomato and cheese; top with remaining bread. Spread outsides of sandwiches with butter. On a hot griddle, grill sandwiches for 3-4 minutes on each side or until golden brown. Yield: 2 servings.

Nutritional Facts 1 sandwich (prepared with reduced-fat mayonnaise and reduced-fat butter) equals 372 calories, 17 g fat (8 g saturated fat), 63 mg cholesterol, 1,617 mg sodium, 32 g carbohydrate, 2 g fiber, 24 g protein.

Originally published as Grilled Turkey Sandwiches in Cooking for 2 Summer 2008, p51