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Grilled Tomato-Cheese Sandwiches for Two Recipe

Grilled Tomato-Cheese Sandwiches for Two Recipe photo by Taste of Home

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Give this classic an awesome twist! Turn plain ol’ grilled cheese into a bistro-like sandwich with a variety of cheeses and fresh ingredients. We know you’ll love it! Elaine Haskins - Troutville, PA

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Grilled Tomato-Cheese Sandwiches for Two Recipe

Prep/Total Time: 20

Yield: 2 Servings

15 5 20

Ingredients

1/3 cup grape tomatoes, chopped
1 tablespoon sliced green onion
4 slices Italian bread
2 slices cheddar cheese
2 slices Swiss cheese
2 slices provolone cheese
2 slices Colby-Monterey Jack cheese
4 teaspoons butter, softened

Directions

Sprinkle tomatoes and onion over two bread slices. Layer with cheese slices; top with remaining bread. Butter outsides of sandwiches.
Toast on a heated griddle for 2-3 minutes on each side or until bread is golden brown and cheese is melted. Yield: 2 servings.

Nutritional Facts 1 sandwich equals 590 calories, 39 g fat (24 g saturated fat), 110 mg cholesterol, 903 mg sodium, 33 g carbohydrate, 2 g fiber, 29 g protein.

Originally published as Grilled Tomato-Cheese Sandwiches for Two in Simple & Delicious January/February 2010

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Grilled Tomato-Cheese Sandwiches for Two

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(1-1) of 1 reviews

Reviewed on Jan. 28, 2013 by TeresaWitt

The onion and tomatoes gave this sandwich a really nice flavor. However it had way too much cheese. I think I will cut the amount of cheese in half next time.