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Just because you are serving a smaller serving meals doesn't mean you have to give up flavor. This delicious fish dish is sure to please with its tropical flavor.Beth Fleming, Downers Grove, Illinois
This recipe is:
Nutritional Facts 1 fillet with 1/4 cup salsa equals 137 calories, 3 g fat (1 g saturated fat), 55 mg cholesterol, 337 mg sodium, 6 g carbohydrate, 1 g fiber, 21 g protein. Diabetic Exchanges: 3 lean meat, 1/2 fruit.
Originally published as Grilled Tilapia with Pineapple Salsa for 2 in
Taste of Home
Light-Bodied White Wine
Enjoy this recipe with a light-bodied white wine such as Sauvignon Blanc or Pinot Grigio.
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